2021 Blueblood Blaufrankisch
Hand-harvested from our Hahndorf vineyard at low yields, the fruit for the 2021 Blueblood Blaufrankisch was vinified using a mix of cold maceration and wild fermentation in large oak foudre. The wine then matured for 11 months in French oak barriques, including 15% new.
The result is a full-bodied red with aromas of ripe cherry, black fruits and crushed herbs. The palate is dense and layered, offering notes of dark berries, savoury herbs, mocha and a long finish of liquorice, framed by rich, mouth-filling tannins.
A natural match for seared lamb, crispy duck, Atlantic salmon or boldly spiced dishes — meat or vegetarian.
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Fine wine. Cool climate.
Adelaide Hills.
Hahndorf Hill crafts small-batch wines that speak of place and precision. Each bottle celebrates the freshness, balance and detail that make Adelaide Hills one of Australia’s most captivating wine regions.